Givin’ You The Bird Long Sleeve

Dinner Specials April 23

Chefs Pasta - Shrimp and Scallops sautéed with mixed chopped vegetables tossed with penne pasta in a bacon smoked gouda cream $23.99

Mixed Grill - Chargrilled NY Strip with wild mushroom demi glaze and Seared Salmon over pearl onion red potato au gratin and grilled asparagus $28.99

Fish Duo- Island Spiced Wahoo and Blackened Swordfish with wild rice pilaf and fresh mozzarella heirloom tomato caprese salad with balsamic glaze $26.99

Fry Combo- Golden fried Mahi-Mahi & Oyster dinner with garden rice & steamed green beans $23.99

Souther Smothered Rockfish- Cajun Panko Crusted Rockfish over creamy jalapeno cheddar grits topped with sauteed onions, mushrooms and sweet peppers tossed in a light creole sauce finsihed with green chile and andouille sausage fritters $26.99

Featured Cocktail - Mango Basil Lemonade

Featured Beer $4 Deschutes Fresh Squeezed IPA

Soup of the Day- Chicken Tortilla

Fish of the Day- Swordfish

Veg du Jour -Steamed Green Beans

The Black Pelican does not add gratuity to any size check. Thank you for dining with us!