Appetizers & Salads

SPICY FRIED CAJUN FISH BITES

An assortment of today’s freshest catch tossed in Cajun spices and lightly fried, ...

BAKED BRIE

Classic French Brie served with a raspberry melba sauce and housemade pita points. Spice ...

OYSTERS ORVILLE

Plump, roasted oysters topped with spinach, Prosciutto ham and baby swiss cheese. (GF)...

NEW ENGLAND MUSSELS & LITTLE NECK CLAMS

Poached in herb chardonnay broth with aromatic vegetables, garlic and bay leaf served with ...

PELICAN WINGS

Crispy Fried Chicken Wings tossed with your choice of Frank’s Buffalo Sauce, Citrus ...